Home     Fresh produce       Skittles     Restaurant     Menu   Accommodation     When & where     Jobs Restaurant Menu (This is a typical menu, but all may not be available on the day of your visit. To receive the latest menu call us on 01428 723218 or email allan@theblackfoxinn.co.uk) See our New Sunday Lunch Menu STARTERS GRILLED GOAT'S CHEESE Coated with chopped pine nuts, served on a salad of mixed leaves and red onions, drizzled with vintage balsamico £5.95 OLDE FASHI0NED PRAWN COCKTAIL Prawns and crayfish tails in a piquant sauce, topped with a giant Mediterranean prawn in it's shell £6.95 SMOKED SCOTTISH SALMON From The Summer Isles Smokehouse on the far north-west coast of Bonnie Scotland. Too good to attempt enhancement, so, simply sliced thinly and served with lemon and buttered wholemeal bread £6.95 POTTED CRAB AND PRAWNS Set in slightly spicy, piquant butter. Served with slices of toasted wholemeal bread £6.95 GRATIN OF SMOKED HADDOCK A bed of spinach, a free range egg on top, covered in smoked haddock in cream and whisky sauce, smothered with vintage cheddar and baked in the oven £6.95 PARFAIT OF DUCK LIVERS A smooth pate generously laced with port. Served with Cumberland sauce and hot toast fingers £5.95 ASSSIETTE GOURMET A platter of cured hams, charcuterie and selected delicacies served with sweet pickles and marinated olives £6.95 *********** MAIN DISHES FISH MAIN COURSES AND LIGHTER MEALS ARE CHALKED UP ON THE BLACKBOARDS OUR FAMOUS STEAK AND ALE PIE Prime steer beef in a rich gravy with 2008's champion beer of Britain "Alton's Pride" then baked under a flaky pastry crust 'til golden £12.95 ROAST LOCAL PARTRIDGE Cooked to slightly underdone to retain succulence, served with Game gravy, crisp bacon, bread sauce and roast potatoes £13.95 PORK AND HAM HOCK PIE Cooked in ham stock and cider enriched with cream then baked under a flaky pastry crust as above £12.95 HIGHLAND LEG OF LAMB SHANK Free to roam the mountainsides of Wester Ross before being brought to your table cooked to utter tenderness in rich red wine sauce £13.95 SUPREME OF ENGLISH CHICKEN Roasted in butter, served in a rich Rhinewein sauce with bacon on a bed of creamy mashed potato £12.95 ENTRECOTE LYONNAISE Our very best sirloin steak with a classic sauce of fried onions and red wine enhanced with just a touch of garlic £16.95 All served with your choice of vegetables or salad, and chips, jacket or new potatoes *********** FROM OUR CHARGRILL All our steaks are sourced from the Highlands of Scotland where lush pastureland produces beef of rare taste and tenderness. All our beef is dry aged for 21 days before we cut into steaks RUMP STEAK 10 ounces before cooking. Bursting with flavour, and can successfully be cooked to any degree £12.95 SIRLOIN STEAK 8 ounces before cooking. The tender succulence of our aged sirloin is a joy. Best when cooked to medium rare £13.95 RIB - EYE STEAK 12 ounces before cooking. Arguably the most flavoursome of steaks. Tenderness is sacrificed if cooked more than medium rare £15.95 FILLET STEAK 8 ounces before cooking. The most tender of all steaks. Not suitable for cooking more than medium £16.95 All served with mushrooms, peas and your choice of accompaniment. *********** DESSERTS VANILLA CRÈME BRULEE Served with crisp caramel topping and maple walnut ice cream on the side STEAMED TREACLE SPONGE PUDDING An all time favourite. Served with lashings of custard or fresh cream BREAD AND BUTTER PUDDING Served hot with creamy custard laced with a little bourbon PETIT POT AU CHOCOLAT Rich, luscious Swiss chocolate ganache blended with whipped cream served with salted shortbread biscuits and Jersey ice cream WARM WINTER FRUIT PUNCH Soft fruits served in a warm martini based cocktail with thick cream floated on top TARTE AU CITRON Very lemony lemon tart served with whipped cream CHOCOLATE, TOFFEE AND HAZELNUT ROULADE Thick cream poured around CHERRIES, CHERRIES, CHERRIES!! Cherry ripple ice cream, morello cherries, whipped cream, cherry sauce and crushed meringue FARMER GOSDEN'S LUXURY JERSEY ICE CREAM Made on Ivan Gosden's farm at Sherfield-on-Lodden. We have :- JUST JERSEY, STRAWBERRY, CHOCOLATE, PISTACHIO, MAPLE WALNUT, HONEYCOMB , CHERRY RIPPLE ALL DESSERTS £5.50 *** A SELECTION OF CHEESES WITH BISCUITS £5.95 *** FULL CHOICE OF COFFEES, TEA, AND INFUSIONS